Chemical Analysis of Some Indigenous Seeds of Nigeria: Nutrient and Anti-nutrient Factors of Some Indigenous Seeds of Nigeria - Oniye S.j. - Books - LAP LAMBERT Academic Publishing - 9783659229879 - September 3, 2012
In case cover and title do not match, the title is correct

Chemical Analysis of Some Indigenous Seeds of Nigeria: Nutrient and Anti-nutrient Factors of Some Indigenous Seeds of Nigeria


Get an email once the item is available
Do you have a profile? Log in
Get notified about new Oniye S.j. releases
Add to your iMusic wish list

Not rated yet

Chemical Analysis of Moringa oleifera (Lam), Detarium microcarpum (Guill and Perr) and Bauhinia monandra (Kurz) Seeds for Nutrient and Antinutrient Factors, is a book on a research carried out on the seeds of these three plants in order to address the problem of food security among developing countries. The research looked at alternative ways of solving the problem of malnutrition by seeking for common sources of nutrient that could be available to rural dwellers, especially those that could not afford the cost of animal proteins and therefore, depend solely on carbohydrates diets. The book is therefore recommended for both under graduates and post-graduates students of Biochemistry, Chemistry, Food chemistry, Biology and Food science and Technology. It is also recommended for students of Colleges of Educations and polytechnics.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released September 3, 2012
ISBN13 9783659229879
Publishers LAP LAMBERT Academic Publishing
Pages 84
Dimensions 150 × 5 × 226 mm   ·   136 g
Language English