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Post-harvest Diseases of Papaya Fruits: Studies on Biodeterioration of Papaya, Hydrolytic Enzymes Activity and Biocontrol of Post-harvest Fungi Ashok Chavan
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Post-harvest Diseases of Papaya Fruits: Studies on Biodeterioration of Papaya, Hydrolytic Enzymes Activity and Biocontrol of Post-harvest Fungi
Ashok Chavan
In the present research work, efforts have been taken to study the incidence of post harvest fungi on papaya fruits, impact of post-harvest fungi on nutritional status of papaya, Molecular characterization of Fusarium spp. isolates by using AFLP technique, cellulase and pectinase enzymes activity of post-harvest fungi with respect to different nutritional sources and physical conditions; finally eco-friendly management of post-harvest fungi by using Trichoderma sp., different plant parts and plant products. This type of work will be helpful to the Researcher working in the field of Post-harvest Pathology and Agriculture.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | July 26, 2012 |
| ISBN13 | 9783659197031 |
| Publishers | LAP LAMBERT Academic Publishing |
| Pages | 200 |
| Dimensions | 150 × 12 × 226 mm · 299 g |
| Language | English |
