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Die sensorische Fachsprache: Nachschlagewerk fur die qualitativen und quantitativen Aspekte von Lebensmitteln Dorota Majchrzak 1. Aufl. 2018 edition
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Die sensorische Fachsprache: Nachschlagewerk fur die qualitativen und quantitativen Aspekte von Lebensmitteln
Dorota Majchrzak
Das Buch liefert einen aktuellen, übersichtlichen und in der Praxis anwendbaren Überblick im Bereich der deskriptiven Lebensmittelsensorik.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | June 28, 2018 |
| ISBN13 | 9783658228132 |
| Publishers | Springer Fachmedien Wiesbaden |
| Pages | 198 |
| Dimensions | 150 × 220 × 10 mm · 258 g |
| Language | German |
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