Glycoscience: Chemistry and Chemical Biology - Fraser-reid - Books - Springer-Verlag Berlin and Heidelberg Gm - 9783540361541 - June 1, 2008
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Glycoscience: Chemistry and Chemical Biology 2nd ed. 2008 edition


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As a reflection of the quantum leap that has been made in the study of glycostructures, the first edition of this book has been completely revised and updated. Glycostructures play highly diverse and crucial roles in a myriad of organisms and important systems in biology, physiology, medicine, bioengineering and technology.


2970 pages, 638 black & white illustrations, 159 black & white tables, biography

Media Books     Hardcover Book   (Book with hard spine and cover)
Number of units 3
Released June 1, 2008
ISBN13 9783540361541
Publishers Springer-Verlag Berlin and Heidelberg Gm
Pages 2946
Dimensions 155 × 235 × 131 mm   ·   5.17 kg
Language French  
Editor Fraser-Reid, Bertram O.
Editor Tatsuta, Kuniaki
Editor Thiem, Joachim

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