Novel Foods in the European Union - SpringerBriefs in Molecular Science - Daniele Pisanello - Books - Springer International Publishing AG - 9783319936192 - June 20, 2018
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Novel Foods in the European Union - SpringerBriefs in Molecular Science 1st ed. 2018 edition

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This Brief describes in three concise chapters one of the newest 'hot topics' under EU Food Law and Policy: the new Regulation (EU) No 2015/2283 from the European Parliament and by the Council, November 25, 2015, on novel foods, applicable from January 2018.


54 pages, 2 Tables, color; 8 Illustrations, color; VI, 54 p. 8 illus. in color.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released June 20, 2018
ISBN13 9783319936192
Publishers Springer International Publishing AG
Pages 54
Dimensions 150 × 220 × 10 mm   ·   99 g

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