Nanotechnology, Food Security and Water Treatment - Environmental Chemistry for a Sustainable World - - Books - Springer International Publishing AG - 9783319888941 - June 6, 2019
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Nanotechnology, Food Security and Water Treatment - Environmental Chemistry for a Sustainable World Softcover Reprint of the Original 1st 2018 edition

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This book reviews advanced nanotechnology in food, health, water and agriculture. In food, nanobiosensors display an unprecedented efficiency for the detection of allergens, genetically modified organisms and pathogens. In agriculture, nanofertilisers improve plant nutrition by releasing nutrients slowly and steadily.

334 pages, 44 Illustrations, color; 16 Illustrations, black and white; XVI, 334 p. 60 illus., 44 ill

Media Books     Paperback Book   (Book with soft cover and glued back)
Released June 6, 2019
ISBN13 9783319888941
Publishers Springer International Publishing AG
Pages 334
Dimensions 150 × 220 × 10 mm   ·   598 g
Language German  
Editor Dasgupta, Nandita
Editor Gothandam, K M
Editor Lichtfouse, Eric
Editor Ramalingam, Chidambaram
Editor Ranjan, Shivendu

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