Political Ecology, Food Regimes, and Food Sovereignty: Crisis, Resistance, and Resilience - Mark Tilzey - Books - Springer International Publishing AG - 9783319645551 - November 13, 2017
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Mark Tilzey
Political Ecology, Food Regimes, and Food Sovereignty: Crisis, Resistance, and Resilience 1st ed. 2018 edition

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This book asks how we are to understand the relationship between capitalism and the environment, capitalism and food, and capitalism and social resistance.

394 pages, VIII, 394 p.

Media Books     Hardcover Book   (Book with hard spine and cover)
Released November 13, 2017
ISBN13 9783319645551
Publishers Springer International Publishing AG
Pages 394
Dimensions 217 × 156 × 31 mm   ·   626 g
Language German  

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