Nanoscience in Food and Agriculture 5 - Sustainable Agriculture Reviews - - Books - Springer International Publishing AG - 9783319584959 - July 21, 2017
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Nanoscience in Food and Agriculture 5 - Sustainable Agriculture Reviews 2017 edition

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This book presents comprehensive reviews on the principles, design and applications of nanomaterials in the food and agriculture sectors. This book is the fifth of several volumes on Nanoscience in Food and Agriculture, published in the series Sustainable Agriculture Reviews.

366 pages, 47 Tables, color; 51 Illustrations, black and white; XII, 366 p. 51 illus.

Media Books     Hardcover Book   (Book with hard spine and cover)
Released July 21, 2017
ISBN13 9783319584959
Publishers Springer International Publishing AG
Pages 366
Dimensions 150 × 220 × 20 mm   ·   707 g
Language German  
Editor Dasgupta, Nandita
Editor Lichtfouse, Eric
Editor Ranjan, Shivendu

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