Dairy Chemistry and Biochemistry - P. F. Fox - Books - Springer International Publishing AG - 9783319148915 - June 27, 2015
In case cover and title do not match, the title is correct

Dairy Chemistry and Biochemistry 2 Revised edition

Price
HK$ 805
excl. VAT

Ordered from remote warehouse

Expected to be ready for shipping Jul 28 - Aug 3
Get notified about new P. F. Fox releases
Add to your iMusic wish list

Not rated yet

Also available as:

It also covers heat-induced changes in milk, the use of exogenous enzymes in dairy processing, principal physical properties of milk, bioactive compounds in milk and comparison of milk of different species.


578 pages, 269 black & white illustrations, 26 colour illustrations, 20 black & white tables, biogra

Media Books     Hardcover Book   (Book with hard spine and cover)
Released June 27, 2015
ISBN13 9783319148915
Publishers Springer International Publishing AG
Pages 584
Dimensions 164 × 244 × 38 mm   ·   1.02 kg
Language English  

More by P. F. Fox

Show all

More from the same publisher