Dietary Chinese Herbs: Chemistry, Pharmacology and Clinical Evidence - Yanze Liu - Books - Springer Verlag GmbH - 9783211994474 - May 29, 2015
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Dietary Chinese Herbs: Chemistry, Pharmacology and Clinical Evidence 2015 edition

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Authored by native experts in the field, the reader is introduced to each herb with a brief chronological review of Chinese literature on dietary herb uses, with chapters dedicated to each selected herb including color photos for each herb.


450 pages, 70 black & white illustrations, 30 colour illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released May 29, 2015
ISBN13 9783211994474
Publishers Springer Verlag GmbH
Pages 802
Dimensions 169 × 253 × 48 mm   ·   1.35 kg
Language French  
Editor Liu, Yanze
Editor Wang, Zhimin
Editor Zhang, Junzeng

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