Regulation of Mushroom- and Mycelium-Based Products in the EU - SpringerBriefs in Law - Alexandra Molitorisova - Books - Springer International Publishing AG - 9783031937798 - July 2, 2025
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Regulation of Mushroom- and Mycelium-Based Products in the EU - SpringerBriefs in Law

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This book presents a novel exploration of the European Union's (EU) regulatory framework applicable to food products derived from mushrooms and mycelium fermentation, a subject that has not previously been the focus of a comprehensive study or review.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released July 2, 2025
ISBN13 9783031937798
Publishers Springer International Publishing AG
Pages 119
Dimensions 150 × 220 × 10 mm   ·   219 g
Language German  

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