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Application of Fluorescence Spectroscopy in Food Quality and Control
Application of Fluorescence Spectroscopy in Food Quality and Control
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | July 3, 2025 |
| ISBN13 | 9783031896804 |
| Publishers | Springer International Publishing AG |
| Pages | 376 |
| Dimensions | 150 × 220 × 20 mm · 725 g |
| Language | German |
| Editor | Karoui, Romdhane |
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