Producing Healthy Food with Healthy Soils: Hazardous Waste Management - Sustainable Landscape Planning and Natural Resources Management - - Books - Springer International Publishing AG - 9783031825354 - August 28, 2025
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Producing Healthy Food with Healthy Soils: Hazardous Waste Management - Sustainable Landscape Planning and Natural Resources Management

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This book presents the multifaceted impacts of improperly managed dangerous waste on agricultural soil and human health. Providing a cost analysis of waste management, this book explores the economic dimensions of solid waste management.

Media Books     Hardcover Book   (Book with hard spine and cover)
Released August 28, 2025
ISBN13 9783031825354
Publishers Springer International Publishing AG
Pages 211
Dimensions 150 × 220 × 20 mm   ·   762 g
Language German  
Editor Haghi, A. K.
Editor Parray, Javid Ahmad
Editor Shameem, Nowsheen

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