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Food, Migration and Belonging: A Glossary for Doing Fieldwork in Contemporary Europe - Food and Identity in a Globalising World
Food, Migration and Belonging: A Glossary for Doing Fieldwork in Contemporary Europe - Food and Identity in a Globalising World
This book maps the concepts that capture changing alimentary practices, starting from the impact of migration on contemporary Europe.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | July 6, 2026 |
| ISBN13 | 9783031684470 |
| Publishers | Springer International Publishing AG |
| Pages | 346 |
| Dimensions | 150 × 220 × 10 mm · 506 g |
| Language | German |
| Editor | Dolphijn, Rick |
| Editor | Polson, Nicholas |