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Sourdough Microbiota and Starter Cultures for Industry
Sourdough Microbiota and Starter Cultures for Industry
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | April 17, 2025 |
| ISBN13 | 9783031486067 |
| Publishers | Springer International Publishing AG |
| Pages | 495 |
| Dimensions | 150 × 220 × 10 mm · 756 g |
| Language | German |
| Editor | Ceresino, Elaine Berger |
| Editor | Ferreira da Rocha, Joao Miguel |
| Editor | Juodeikiene, Grazina |
| Editor | Miescher Schwenninger, Susanne |