Sourdough Microbiota and Starter Cultures for Industry -  - Books - Springer International Publishing AG - 9783031486067 - April 17, 2025
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Sourdough Microbiota and Starter Cultures for Industry

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Media Books     Paperback Book   (Book with soft cover and glued back)
Released April 17, 2025
ISBN13 9783031486067
Publishers Springer International Publishing AG
Pages 495
Dimensions 150 × 220 × 10 mm   ·   756 g
Language German  
Editor Ceresino, Elaine Berger
Editor Ferreira da Rocha, Joao Miguel
Editor Juodeikiene, Grazina
Editor Miescher Schwenninger, Susanne

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