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Introduction to Enzyme Technology - Learning Materials in Biosciences 2024 edition
Introduction to Enzyme Technology - Learning Materials in Biosciences
This interdisciplinary textbook provides an easy-to-understand and highly topical introduction to all the specialist areas of modern enzyme technology. In the first part of this three-part textbook, the reader is introduced to the fundamentals of enzyme structure, reaction mechanisms, enzyme kinetics, enzyme modeling, and process control.
494 pages, 111 Illustrations, color; 3 Illustrations, black and white; X, 494 p. 114 illus., 111 ill
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | March 22, 2024 |
| ISBN13 | 9783031429989 |
| Publishers | Springer International Publishing AG |
| Pages | 472 |
| Dimensions | 239 × 166 × 31 mm · 808 g |
| Language | English |
| Editor | Jaeger, Karl-Erich |
| Editor | Liese, Andreas |
| Editor | Syldatk, Christoph |