Emerging Food Authentication Methodologies Using GC/MS - - Books - Springer International Publishing AG - 9783031302909 - July 28, 2024
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Emerging Food Authentication Methodologies Using GC/MS 2023 edition

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Released July 28, 2024
ISBN13 9783031302909
Publishers Springer International Publishing AG
Pages 353
Dimensions 150 × 220 × 10 mm   ·   552 g
Language German  
Editor Pastor, Kristian

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