Nutrition, Food and Diet in Ageing and Longevity - Healthy Ageing and Longevity - - Books - Springer Nature Switzerland AG - 9783030830199 - October 6, 2022
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Nutrition, Food and Diet in Ageing and Longevity - Healthy Ageing and Longevity 2021 edition

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642 pages, 20 Tables, color; 27 Illustrations, color; 8 Illustrations, black and white; XV, 642 p. 3

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 6, 2022
ISBN13 9783030830199
Publishers Springer Nature Switzerland AG
Pages 642
Dimensions 150 × 220 × 10 mm   ·   997 g
Language German  
Editor Kaur, Gurcharan
Editor Rattan, Suresh I. S.

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