Food and Medicine: A Biosemiotic Perspective - Biosemiotics - - Books - Springer Nature Switzerland AG - 9783030671174 - May 21, 2022
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Food and Medicine: A Biosemiotic Perspective - Biosemiotics 1st ed. 2021 edition

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This edited volume provides a biosemiotic analysis of the ecological relationship between food and medicine. Human abilities to distill and extract the living world into highly refined foods and medicines, however, have created substances far more potent than their counterparts in our historical evolution.

196 pages, 7 Illustrations, color; 7 Illustrations, black and white; VII, 196 p. 14 illus., 7 illus.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released May 21, 2022
ISBN13 9783030671174
Publishers Springer Nature Switzerland AG
Pages 196
Dimensions 150 × 220 × 10 mm   ·   294 g
Language German  
Editor Hendlin, Yogi Hale
Editor Hope, Jonathan

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