Dip-In! - Martha Stone - Books - Createspace Independent Publishing Platf - 9781987514322 - April 3, 2018
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Dip-In!


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Why not invite some friends around for a chip n dip party and amaze them with your dipping knowledge? Here, are some fun facts to share! - Every year, on March 23rd the nation celebrates National Chip and Dip Day - Although potato chips were invented in the mid 19th century, dips didn't become popular until the mid-1950s, and only then as a finger food
- For centuries, hummus has been part of the Mediterranean and Middle Eastern diet but didn't become popular in the USA until after the Second World War
- The US is responsible for the invention of sour cream, somewhere between 1815 and 1825
- One out of every four Americans admits to double dipping.
- Dwayne ", The Rock" Johnson together with his team, holds the World Record for the Largest Layered Dip, weighing in at 540 pounds.
- Actress, Jennifer Aniston once revealed that if she had to choose a last meal, it would be chips and guacamole! So now you have the facts, it's time to Dip-in and enjoy our 40 Chip and Dip recipes. No double dipping though!

Media Books     Paperback Book   (Book with soft cover and glued back)
Released April 3, 2018
ISBN13 9781987514322
Publishers Createspace Independent Publishing Platf
Pages 108
Dimensions 152 × 229 × 7 mm   ·   167 g
Language English