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The Great Bass Cookery Book
Tony Nunn
Mr Quainton Rhodes, bass lay clerk at Stilchester Cathedral and noted cook and gastronome, expounds herein his wisdom in the culinary arts for the delectation and edification of the reader. This is probably unlike any cookery book you've read before.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | June 15, 2018 |
| ISBN13 | 9781983174223 |
| Pages | 178 |
| Dimensions | 178 × 254 × 12 mm · 439 g |
| Language | English |