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Lentil Cooking, Indian Style
Summer Faith
For people turning vegetarian, getting an adequate amount of protein is a concern. Lentils are a powerhouse of protein besides containing a substantial amount of minerals and vitamins. India has a strong tradition of lentils in its cuisine, and lentils are a staple in the Indian diet. Lentils are to Indians what meat is to the Western diet. Indians call lentils "dal," and no Indian home-cooked meal is complete without a bowl of dal. Contained in this book are simple, everyday lentil recipes that are a part of Indian home-cooked food.
104 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | April 23, 2019 |
| ISBN13 | 9781982222437 |
| Publishers | Balboa Press |
| Pages | 104 |
| Dimensions | 216 × 216 × 7 mm · 263 g |
| Language | English |