Canning and Preserving Recipes - Carla Rimms - Books - Createspace Independent Publishing Platf - 9781979401470 - November 3, 2017
In case cover and title do not match, the title is correct

Canning and Preserving Recipes

Price
HK$ 131
excl. VAT

Ordered from remote warehouse

Expected to be ready for shipping Jul 29 - Aug 10
Get notified about new Carla Rimms releases
Add to your iMusic wish list

Not rated yet

Getting Your FREE Bonus

Download this book, read it to the end and see "BONUS: Your FREE Gift" chapter after the conclusion.

Canning and Preserving Recipes: Jellies, Jams, Conserves, and Marmalades

This eBook is a must read for all the people who prefer homemade food items over the commercially packed ones.



This book includes twenty-seven recipes of jams, jellies, conserves, and marmalades that you can easily make and preserve for your family.



You can also pass them on to your friends.



It also contains all the basic knowledge that you must have before stepping into the field of preserving and canning.



In short, this eBook offers;

Basics of Canning and Preserving Recipes to Preserve Jams Conserves Recipes to Preserve Them Marmalade Recipes Recipes to Preserving Jellies

If you like to enjoy off-seasonal fruits and other food items then this eBook is a treasure for you. Download your copy today and become a canning pro!



Download your E book "Canning and Preserving Recipes: Jellies, Jams, Conserves, and Marmalades" by scrolling up and clicking "Buy Now with 1-Click" button!

Media Books     Paperback Book   (Book with soft cover and glued back)
Released November 3, 2017
ISBN13 9781979401470
Publishers Createspace Independent Publishing Platf
Pages 42
Dimensions 152 × 229 × 2 mm   ·   68 g
Language English  

More by Carla Rimms

Show all