Canning and Preserving - Professor Patricia Murray - Books - Createspace Independent Publishing Platf - 9781976142765 - September 6, 2017
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Professor Patricia Murray
Canning and Preserving

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The must-have guide for beginners. All about preparation for canning. Basic methods and easy step-by-step recipes. This is the book for beginners which helps you to learn basics of canning and preserving. Also the book contains 9 easy step-by-step recipes, which can help you to make first steps in canning.

Inside this book you will find:
benefits of canning
all about necessary supliesall about preparation for canningsafety measures9 basic recipes for beginners




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Media Books     Paperback Book   (Book with soft cover and glued back)
Released September 6, 2017
ISBN13 9781976142765
Publishers Createspace Independent Publishing Platf
Pages 80
Dimensions 152 × 229 × 4 mm   ·   117 g
Language English  

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