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Knead It!: 35 Great Bread Recipes to Make at Home Today Jane Barton Griffith
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Knead It!: 35 Great Bread Recipes to Make at Home Today
Jane Barton Griffith
Knead It is the third book in the Hobby Farm Home series and provides a detailed guide to making artisan bread in the home, including step-by-step instructions on how to prepare and bake yeasted, slow-fermented, prefermented, and sourdough breads. The book incorporates over 25 recipes, including bran, foccacia, ciabatta, sourdough, fugasse, to name just a few. With helpful photographs and illustrations throughout, this is the perfect first book for the novice bread maker.
224 pages, 250 color photos
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | October 23, 2014 |
| ISBN13 | 9781935484295 |
| Publishers | Companion House |
| Pages | 224 |
| Dimensions | 204 × 280 × 15 mm · 845 g |
| Language | English |
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