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The World Is a Kitchen: True Stories of Cooking Your Way Through Culture Michele Anna Jordan
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The World Is a Kitchen: True Stories of Cooking Your Way Through Culture
Michele Anna Jordan
The term "foodie" has found its way into the dictionary, defined as "a person with a particular interest in food". Aimed at the recreational cook, this guide features the listings of cooking classes around the world.
326 pages, illustrations
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | August 9, 2006 |
| ISBN13 | 9781932361407 |
| Publishers | Travelers' Tales, Incorporated |
| Pages | 326 |
| Dimensions | 177 × 203 × 20 mm · 548 g |
| Language | English |
| Editor | Brady, Susan |
| Editor | Jordan, Michele Anna |
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