WJEC Level 1/2 Vocational Award Hospitality and Catering (Technical Award) – Student Book – Revised Edition - Alison Palmer - Books - Illuminate Publishing - 9781913963309 - May 31, 2022
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Alison Palmer
WJEC Level 1/2 Vocational Award Hospitality and Catering (Technical Award) – Student Book – Revised Edition

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This best-selling Student Book has been completely revised and updated to match the new Hospitality and Catering Level 1/2 (Technical Award) specification, for first teaching from September 2022. Written by renowned author Anita Tull and reviewed by experienced teacher and examiner Alison Palmer.

288 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released May 31, 2022
ISBN13 9781913963309
Publishers Illuminate Publishing
Pages 280
Dimensions 275 × 220 × 18 mm   ·   768 g

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