The Natural Baker: A new way to bake using the best natural ingredients - Henrietta Inman - Books - Jacqui Small - 9781911127307 - March 22, 2018
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Henrietta Inman
The Natural Baker: A new way to bake using the best natural ingredients

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Bringing the author's stunning eye for detail and patisserie expertise to bear, this gorgeous cookbook will offer approximately 80 baking recipes - sweet and savoury - using natural, wholesome and wholegrain ingredients.

176 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released March 22, 2018
ISBN13 9781911127307
Publishers Jacqui Small
Pages 176
Dimensions 199 × 252 × 22 mm   ·   812 g

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