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Cooking with Beer: Use Lagers, Ipas, Wheat Beers, Stouts, and More to Create Over 65 Delicious Recipes Mark Dredge
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Cooking with Beer: Use Lagers, Ipas, Wheat Beers, Stouts, and More to Create Over 65 Delicious Recipes
Mark Dredge
Over 65 delicious recipes using beer as a key ingredient.
144 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | April 14, 2016 |
| ISBN13 | 9781909313897 |
| Publishers | Ryland, Peters & Small Ltd |
| Pages | 144 |
| Dimensions | 201 × 242 × 20 mm · 704 g |
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