Hashi: A Japanese Cookery Course - Reiko Hashimoto - Books - Bloomsbury Publishing PLC - 9781906650575 - October 30, 2011
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Reiko Hashimoto
Hashi: A Japanese Cookery Course

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Destined to become the classic introduction to the wonderful world of Japanese cooking.

240 pages, Full colour photos throughout

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 30, 2011
ISBN13 9781906650575
Publishers Bloomsbury Publishing PLC
Pages 240
Dimensions 248 × 247 × 22 mm   ·   1.16 kg

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