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Perfect: 68 Essential Recipes for Every Cook's Repertoire Felicity Cloake
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Perfect: 68 Essential Recipes for Every Cook's Repertoire
Felicity Cloake
How can I make deliciously squidgy chocolate brownies? Is there a foolproof way to poach an egg? Does washing mushrooms really spoil them? What's the secret of perfect pastry? Could a glass of milk turn a good Bolognese into a great one? This book answers all these questions and more.
272 pages, Illustrations
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | August 4, 2011 |
| ISBN13 | 9781905490837 |
| Publishers | Penguin Books Ltd |
| Pages | 272 |
| Dimensions | 155 × 220 × 27 mm · 430 g |
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