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European Peasant Cookery Elisabeth Luard
European Peasant Cookery
Elisabeth Luard
There are over 500 recipes in this classic work from one of the country's most respected food writers. First published in the 1980 and twenty years in the making but unavailable for many years Elisabeth Luard has now revisited the work for the first time since publication to revise, expand and update it.
544 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | October 31, 2007 |
| ISBN13 | 9781904943365 |
| Publishers | Grub Street Publishing |
| Pages | 512 |
| Dimensions | 170 × 244 × 32 mm · 932 g |