Classic Indian Cookery - Julie Sahni - Books - Grub Street Publishing - 9781904010685 - July 31, 2004
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Julie Sahni
Classic Indian Cookery

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This extraordinary cookbook is a complete course in Indian cuisine. Illustrated throughout with explanatory line drawings it introduces all the basic spices and special ingredients so fundamental to Indian food, then explains the techniques employed in using them.

560 pages, illustrations, diagrams

Media Books     Paperback Book   (Book with soft cover and glued back)
Released July 31, 2004
ISBN13 9781904010685
Publishers Grub Street Publishing
Pages 560
Dimensions 156 × 232 × 33 mm   ·   778 g

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