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Best of the Best from Florida Cookbook: Selected Recipes from Florida's Favorite Cookbooks Gwen Mckee
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Best of the Best from Florida Cookbook: Selected Recipes from Florida's Favorite Cookbooks
Gwen Mckee
Publisher Marketing: Since the original Best of the Best from Florida Cookbook was released in 1986, hundreds of wonderful new cookbooks have evolved from Florida's diverse cuisine. So many, in fact, that the editors felt Florida should be revisited with the release of a brand-new cookbook featuring a completely new collection of the most popular recipes from the Sunshine State's leading cookbooks. Best of the Best from Florida offers such delightful recipes as tender, flaky Baked Snapper Fillets, zesty Sandpipers Onion Tart, and refreshing Key Lime Rum Pie.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | February 10, 2004 |
| ISBN13 | 9781893062450 |
| Publishers | Quail Ridge Press |
| Genre | Geographic Orientation > Florida - Cultural Region > South Atlantic - Cultural Region > Southeast U.s. |
| Pages | 286 |
| Dimensions | 161 × 225 × 22 mm · 430 g |