Recipe Hall of Fame Dessert Cookbook - Gwen McKee - Books - Quail Ridge Press - 9781893062191 - October 10, 2000
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Recipe Hall of Fame Dessert Cookbook


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Chosen from the more than 4,000 dessert recipes in the acclaimed Best of the Best State Cookbook Series, each of which is already a chosen favorite from its state, the recipes in the Recipe Hall of Fame Dessert Cookbook highlight over 300 of the most popular, most requested, most memorable, knock-your -socks-off desserts ever. From old standards like Red Velvet Cake and Old-Fashioned Lemon Meringue Pie, to such favorites as Apple Spoon-Ups and Lazy Betty, to new and exciting creations like Pastry Tulip Cups and Mocha Polka Walnut Torte, each of these incredibly delicious desserts will inspire a standing ovation.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 10, 2000
ISBN13 9781893062191
Publishers Quail Ridge Press
Pages 237
Dimensions 177 × 248 × 16 mm   ·   485 g
Language English  

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