The Hedgerow Cookbook: 100 Delicious Recipes for Wild Food - Wild at Heart - Books - HarperCollins Publishers - 9781862059566 - March 21, 2013
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Wild at Heart
The Hedgerow Cookbook: 100 Delicious Recipes for Wild Food

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Discover the wonders of wild food, from berries to fresh salad leaves to nuts and hips all of which are free on our doorstep. The authors behind the Wild at Heart company show you how to identify and cook a range of wild foods, from jams, jellies and chutneys to starters, main courses, cakes, puds, cocktails and cordials.

192 pages, Over 100 colour images

Media Books     Hardcover Book   (Book with hard spine and cover)
Released March 21, 2013
ISBN13 9781862059566
Publishers HarperCollins Publishers
Pages 192
Dimensions 206 × 243 × 30 mm   ·   912 g

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