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The Food System Geoff Tansey 1st edition
The Food System
Geoff Tansey
This text provides an overview of today's dominant food system - one developed in and controlled by northern industrialized countries, and one that is becoming increasingly globalized.
272 pages, Maps
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | January 6, 1995 |
| ISBN13 | 9781853832772 |
| Publishers | Taylor & Francis Ltd |
| Pages | 272 |
| Dimensions | 170 × 238 × 21 mm · 478 g |
| Language | English |
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