Sensory Analysis of Foods - J. R. Piggott - Books - Kluwer Academic Publishers Group - 9781851662319 - November 1, 1988
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Sensory Analysis of Foods 2 Revised edition


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432 pages, Illus

Media Books     Hardcover Book   (Book with hard spine and cover)
Released November 1, 1988
ISBN13 9781851662319
Publishers Kluwer Academic Publishers Group
Pages 432
Dimensions 150 × 220 × 20 mm   ·   690 g
Language English  
Editor Piggott, J.r.

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