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Spanish Made Simple Omar Allibhoy
Spanish Made Simple
Omar Allibhoy
Spanish food can be incredibly easy to make at home. In Spanish Made Simple, Omar Allibhoy, the chef behind the Tapas Revolution restaurants, guides you through the basics of 100 key Spanish dishes. All the ingredients are available from supermarkets and you don't need to be an expert cook.
224 pages, Full colour photography throughout
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | September 22, 2016 |
| ISBN13 | 9781849497602 |
| Publishers | Quadrille Publishing Ltd |
| Pages | 224 |
| Dimensions | 195 × 255 × 28 mm · 936 g |
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