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The Economics Of Animal Health And Production: Practical And Theoretical Guide Rushton
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The Economics Of Animal Health And Production: Practical And Theoretical Guide
Rushton
The efficient functioning of the livestock sector, encompassing all facets of input supply, production, processing and marketing, is critical for food security and safety. This book covers the history of livestock and animal health economics, and theory and tools for the economics of animal health and production.
364 pages, Illustrations
| Media | Books Book |
| Released | December 18, 2008 |
| ISBN13 | 9781845931940 |
| Publishers | CABI Publishing |
| Pages | 364 |
| Dimensions | 184 × 253 × 29 mm · 997 g |
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