French Country Cooking - Roux, Michel, OBE - Books - Quadrille Publishing Ltd - 9781844009268 - January 4, 2011
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Roux, Michel, OBE
French Country Cooking

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This classic collection of heritage recipes represents the best of French home cooking as passed down through generations of food-loving families. Inspired by their mother, who passed on the secrets of her native Normandy cuisine, the book has been put together by Michel and Albert Roux, founders of The Waterside Inn and Le Gavroche.

256 pages, Over 100 colour photographs; and 13 illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released January 4, 2011
ISBN13 9781844009268
Publishers Quadrille Publishing Ltd
Pages 256
Dimensions 217 × 265 × 28 mm   ·   1.37 kg

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