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Natural Food Additives
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Natural Food Additives
Offers an introduction to the use of natural food additives. The book includes eleven chapters that discuss emerging compounds used as food additives and active packaging, molecular gastronomy, enzyme production in the food industry, and much more.
328 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | October 5, 2022 |
| ISBN13 | 9781839689598 |
| Publishers | IntechOpen |
| Pages | 328 |
| Dimensions | 150 × 220 × 20 mm · 721 g |
| Language | English |
| Editor | Otero, Paz |
| Editor | Prieto, Miguel A. |
