Bistrot Cookery Cooking Bistrot Food at Home - Paul Dawkins - Books - Lobster Claw Books - 9781838437602 - May 12, 2021
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Bistrot Cookery Cooking Bistrot Food at Home


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Bistrot Cookery brings bistrot cooking to the home.

It contains a broad range of recipes that are interesting, full of flavour, that are wholesome to eat, reasonably priced and which are not too difficult to prepare.

The dishes have been chosen to be particularly suitable for home entertaining. They will impress any guest but, equally as importantly, they allow the host to prepare the meal without too much distraction from entertaining the guests. The dishes generally can be prepared well in advance of serving and for which serving is quick and easy; or the dishes are very quick to prepare and cook.

The book is ideal for home entertaining.


506 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released May 12, 2021
ISBN13 9781838437602
Publishers Lobster Claw Books
Pages 506
Dimensions 245 × 190 × 40 mm   ·   1.21 kg
Language English