Enhancing the Dining Experience through Augmented and Virtual Reality Technology: An Indian Perspective - Subramaniam, Rajalakshmi (Jain (Deemed-to-be-University), India) - Books - Emerald Publishing Limited - 9781806862283 - April 6, 2026
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Enhancing the Dining Experience through Augmented and Virtual Reality Technology: An Indian Perspective

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Enhancing the Dining Experience through Augmented and Virtual Reality Technology: An Indian Perspective explores the transformative impact of immersive technologies on food and beverage service operations.

Media Books     Hardcover Book   (Book with hard spine and cover)
Released April 6, 2026
ISBN13 9781806862283
Publishers Emerald Publishing Limited
Pages 128
Dimensions 152 × 229 × 11 mm   ·   344 g
Language English  

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