Seafood Cookery - Dennis Wildberger - Books - - 9781796664232 - February 11, 2019
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Dennis Wildberger
Seafood Cookery

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Seafood Cookery includes the correct ways to choose, clean, prepare and cook fish, crabs, shrimp, clams oysters, scallops and lobsters. Favorite recipes such as chowders, newburgs, casseroles, imperials, soups, salads and many more are detailed.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released February 11, 2019
ISBN13 9781796664232
Pages 34
Dimensions 152 × 229 × 2 mm   ·   63 g
Language English  

See all of Dennis Wildberger ( e.g. Paperback Book )