Specialty Food, Market Culture, and Daily Life in Early Modern Japan: Regulating and Deregulating the Market in Edo, 1780–1870 - Akira Shimizu - Books - Bloomsbury Publishing Plc - 9781793618269 - January 31, 2022
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Akira Shimizu
Specialty Food, Market Culture, and Daily Life in Early Modern Japan: Regulating and Deregulating the Market in Edo, 1780–1870

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This study examines early modern Japanese society through the lens of food and foodways. The author demonstrates how food empowered peasants, fisherfolks, and ordinary merchants to repeatedly challenge the established regulations for food trade and distribution.

192 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released January 31, 2022
ISBN13 9781793618269
Publishers Bloomsbury Publishing Plc
Pages 192
Dimensions 236 × 158 × 19 mm   ·   420 g
Language English  

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