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Flavors of the Mediterranean
Martha Stone
Experience the flavors of the Mediterranean with this easy-to-follow collection of Italian, French, Moroccan, Lebanese, Turkish and Greek recipes. Impress your friends and family with food that looks and tastes fancy but in reality, it is just a combination of simple, fresh and flavorful ingredients. From popular recipes like hummus, bouillabaisse and fattoush to more traditional recipes like moussaka, osso bucco, soumada and zabaglione, there
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | December 16, 2018 |
| ISBN13 | 9781791800420 |
| Pages | 96 |
| Dimensions | 152 × 229 × 6 mm · 149 g |
| Language | English |
See all of Martha Stone ( e.g. Paperback Book and Hardcover Book )