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Ferment: Slow Down, Make Food to Last - From Scratch Mark Diacono
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Ferment: Slow Down, Make Food to Last - From Scratch
Mark Diacono
From Scratch: Ferment is the no-nonsense guide to fermenting at home.
176 pages, full-colour photography throughout
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | March 1, 2022 |
| ISBN13 | 9781787138346 |
| Publishers | Quadrille Publishing Ltd |
| Pages | 176 |
| Dimensions | 191 × 143 × 18 mm · 349 g |
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