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Sausage: A Global History - Edible Gary Allen
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Sausage: A Global History - Edible
Gary Allen
Sausage: A Global History serves up a tasty, informative, and witty account of bangers and bratwurst from all different cultures and periods, easing our fears about these ‘mystery meats’, and introducing the reader to a host of unusual treats from around the world.
160 pages, 60 illustrations, 40 in colour
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | September 1, 2015 |
| ISBN13 | 9781780235004 |
| Publishers | Reaktion Books |
| Pages | 160 |
| Dimensions | 204 × 131 × 18 mm · 362 g |
| Language | English |
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