Tell your friends about this item:
Innovations in Food Engineering Pantelis Protopapas
Do you have a profile? Log in
Get notified about new Pantelis Protopapas releases
Our customers say:
Add to your iMusic wish list
Innovations in Food Engineering
Pantelis Protopapas
Food engineering transforms product development, processing, and delivery by integrating advanced technologies like nanotechnology, 3D printing, robotics, and sensor systems. Sustainable methods and automation boost efficiency and quality, reducing waste and reshaping future food production and environmental impact.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | March 1, 2026 |
| ISBN13 | 9781779569257 |
| Publishers | Arcler Press |
| Pages | 488 |
| Dimensions | 150 × 220 × 10 mm · 732 g (Weight (estimated)) |
